"Thank you for such a delicious dinner. The service was the best in the city. We will be back, that’s for sure!"

~ Dawn Marie Penny, Halifax, NS

"Excellent dinner last evening, great to see local ingredients, we enjoyed our stay , very comfortable beds and great location"

~ A Recent Guest, Cambridgeshire UK

Sample our Fine Dining Menu | Stories Casual Fine Dining Restaurant

Pan seared rice paper wrapped sea scallops, ginger sesame vinaigrette	15
Warm goat cheese, Hants County greens, pecan, honey crisp, cassis	11
Bison carpaccio, pickled vegetables, truffled pecorino grilled cheese	14
Sauteed queen crab cake and shrimp cake, avocado, smoked jalapeno lime aioli	15

Grilled beef tenderloin, bleu d'Auvernge-braised beef shank crust, cabernet reduction	35
Roast darne of Faroe Islands salmon, new potatoes, horseradish arugula cream	27
Roast prosciutto wrapped breast of guinea hen, truffle scented potato pave, Madeira jus	30
Grilled yellowfin tuna "rare", caper fennel tomato olive butter	29
Roast duck magret, bourbon mashed sweet potatoes, ancho, black cherry	33

Cactus pear sambuca sorbet, house biscotti	8
Flourless chocolate cake, white chocolate cherry ice cream, almond croquant	9.5
Artisan Cheese 3: Miranda, La Roche Noire, Meteorite	5/9/12
Semi-frozen chocolate terrine, mango passion fruit coulis	9
Tahitian vanilla panna cotta, drunk and sober berries, lacey almond tuile	9.5



Menu is subject to change

Dinner Menu

Starters